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The Bourbon Glaze that Goes Great with Everything!
Bourbon whiskey, the quintessential American spirit..
Health
Bars & Drinks
Recipes
Baby Its Cold Outside, The Ultimate Hot Toddy
When temperatures start dropping, it’s nice to sip..
Cocktails & Mixers
Recipes
Seller Server Classes
Pumpkin Spice Martini
For the past few years, pumpkin spice has infiltrated every..
Recipes
Food Handler Classes
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Spaghetti Squash, Quick and Easy
Love spaghetti, but can’t handle the gluten? Love pasta..
Seller Server Classes
Cocktails & Mixers
Recipes
Comparing Apples to Apples, Sort Of
When it comes to apples and alcoholic beverages, it’s not..
Recipes
Food Handler Classes
Food Manager Classes
FRESH APPLE CAKE
For generations, when the temperatures turned cooler, cooks..
Recipes
Food Handler Classes
Food Manager Classes
Apple Pan Dowdy
Your eyes might light up if you’re old enough to remember..
Recipes
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Food Manager Classes
Watermelon Rind Pickles
Watermelon is as American as apple pie. In fact, you can find a..
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Food Handler Classes
Food Manager Classes
Buffalo Sauce, Not Just for Wings
Buffalo sauce was originally concocted as a coating for chicken..
Recipes
Food Safety
Food Handler Classes
Oven Baked Buffalo Wings? Yes, Please!
Love buffalo wings, but trying to be good and avoid deep fried..
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Food Manager Classes
Taco Tuesday
Everyone loves Taco Tuesday, but let’s face it..
Food Safety
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Recipes
What Makes a Brat a Brat?
Nothing says ‘tailgating’ like throwing some brats..
Recipes
Food Safety
Food Handler Classes
Sheboygan Style Brats
Some say there is no wrong way to grill a brat. And then there..
Recipes
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Food Manager Classes
Oatmeal Cranberry Bars
Thanksgiving leftovers are the best! But sometimes you end up..
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Bacon Pumpkin Soup
Few aromas say ‘The holidays are at hand!’ like..
Recipes
Food Handler Classes
Bread Machine Honey Molasses Wheat Bread
Few aromas are more inviting than the smell of fresh baked..