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Programs / Courses
Food Managers Certification
Food Manager Classes
Food Handler Classes
Seller Server Classes
Food Allergens Classes
Bahamas Barber Beauty Trade
Cannabis Handler Classes
Cosmetology Edu Classes
Training & Education
Business Partners
Proctors
Courseware
EC Account
EduClasses Account Services
Referrer Program :: Forum Access :: Support
Sign In / Create Account
Location
EduClasses®
1908 W Taylor St
Sherman, TX 75092
(903) 893-3717
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April is Alcohol Awareness Month: Spotlight on IMPACT Program
For Alcohol Awareness Month, ABC is highlighting a statewide program aimed at helping licensees stay in compliance and reduce alcohol-related crime.
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All About: Liquor Liability
As a restaurateur, you pour your heart and soul into creating a welcoming atmosphere where patrons can enjoy delicious meals and drinks.
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April is Alcohol Awareness Month: Spotlight on Minor Decoy Program
In observance of Alcohol Awareness Month, the California Department of Alcoholic Beverage Control (ABC) is highlighting its ongoing commitment to comb
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April is Alcohol Awareness Month
Alcohol misuse is responsible for thousands of deaths and traffic crashes each year
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New law requiring bars serving spirits to offer drug testing devices to take effect July 1
SACRAMENTO - A new law mandating certain alcoholic beverage license holders to offer drug testing devices for sale or at no cost to patrons...
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ABC’s Responsible Beverage Service Program Passes 500,000 Certification Milestone
SACRAMENTO — The Department of Alcoholic Beverage Control (ABC) recently certified its 500,000th participant in its Responsible Beverage Service (RBS)
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Elevate Your Serving Career: Affordable Alcohol Server Training Now Available
In the world of bartending and alcohol service, responsible practices are not just encouraged – they're mandatory.
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Simplifying BASSET Renewal: A Guide with EduClasses’ Seller Server Classes
A brief guide on how to renew BASSET certification for the State of Illinois. with SellerServerClasses.com.
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Champurrado de Tito’s
Recipe for hot cocktail made with milk, masa, chocolate, piloncillo and vodka