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Food Safety
FMC
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Food Managers Certification
FMC
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Food Manager Classes
FHC
®
Food Handler Classes
FAC™ Food Allergens Classes
Responsible Vendor
SSC
®
Seller Server Classes
CHC
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Cannabis Handler Classes
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TBBBT Bahamas Barber Beauty Trade
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EduProctor Information
EduProctor™ Training
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Prometric & ProProctor
ACF American Culinary Federation
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EduClasses®
1908 W Taylor St
Sherman, TX 75092
(903) 893-3717
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Seller Server Classes
Exciting News: Launch of New Seller Server Classes Training Programs in Utah, New Jersey, and Ohio
We are thrilled to announce the launch of three new Responsible Alcohol Seller Server Training Programs across Utah, New Jersey, and Ohio!
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Hispanic Restaurant Association Partners with EduClasses to Offer Bilingual Food Safety and Responsible Vendor Training to Members
HRA and EduClasses partner to expand Food Safety and Responsible Vendor training to the Hispanic Community.
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ABC Asks the Public and Licensees to Prevent Impaired Driving this Labor Day Weekend
The Department of Alcoholic Beverage Control reminds Californians to celebrate Labor Day weekend responsibly by planning a safe and sober ride home.
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ABC Announces New Liquor License Authorizations
Joseph McCullough, Director of the Department of Alcoholic Beverage Control (ABC), announced authorization for the issuance of new on-sale general...
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EduClasses Serves Up Mama Margie's Mexican Cafe
Mama Margie's Mexican Cafe has become an EduClasses Affiliate Client
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Every Desert Rose Has its Thorn
A recipe for a cocktail made with tequila, prickly pear, and chili piquin
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Montebello Convenience Store Receives Suspension for Furnishing Alcohol to Minors
The California ABC has suspended the license of Montebello Ranch Express after an employee furnished alcohol to two minors...
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Desert Gold Cocktail
Recipe for a cocktail made with tequila, mangoes and cucumbers
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Culo Blanco
Recipe for a sangria cocktail made with peach, raspberry and agave
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California Wildfires Advisory Information for ABC Licensees
This information is being provided by the Department of Alcoholic Beverage Control (ABC) to address some of the questions licensed businesses may have
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ABC warns licensees not to sell illegal Mary Jones hemp-infused sodas
The California Department of Alcoholic Beverage Control (ABC) is warning licensees not to sell Mary Jones hemp-infused soda, which have been ...
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Crème de Papaya
Recipe for dessert made with papaya, ice cream, and creme de cassis liquor
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Seller Server Classes
ABC Encourages the Public to Celebrate Memorial Day Safely
The Department of Alcoholic Beverage Control (ABC) is encouraging the public to designate a sober driver or utilize a rideshare/taxi service befor. ..
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ABC Partners with Law Enforcement across California to Prevent Crime at Public Events
The California Department of Alcoholic Beverage Control (ABC) actively works with local law enforcement agencies across California to conduct...
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ABC Reminds the Public to Celebrate Cinco de Mayo Responsibly
Licensees must remember to check IDs carefully and not over-serve patrons
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April is Alcohol Awareness Month: Spotlight on IMPACT Program
For Alcohol Awareness Month, ABC is highlighting a statewide program aimed at helping licensees stay in compliance and reduce alcohol-related crime.
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All About: Liquor Liability
As a restaurateur, you pour your heart and soul into creating a welcoming atmosphere where patrons can enjoy delicious meals and drinks.
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April is Alcohol Awareness Month: Spotlight on Minor Decoy Program
In observance of Alcohol Awareness Month, the California Department of Alcoholic Beverage Control (ABC) is highlighting its ongoing commitment to comb
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April is Alcohol Awareness Month
Alcohol misuse is responsible for thousands of deaths and traffic crashes each year
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New law requiring bars serving spirits to offer drug testing devices to take effect July 1
SACRAMENTO - A new law mandating certain alcoholic beverage license holders to offer drug testing devices for sale or at no cost to patrons...
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Navigating Choppy Waters: Common Restaurant Claims and Prevention Strategies
In the bustling world of culinary delights, running a restaurant is akin to orchestrating a symphony
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